calories, please.
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USDA NUTRITION REFERENCE

Dark Chocolate Coated Coffee Beans Candy: calories and nutrition

Calories, nutrition facts and serving-size guidance for Dark Chocolate Coated Coffee Beans Candy, centered on Dark Chocolate Coated Coffee Beans Candy — standard reference state. Preparation, salt, fortification, brand and serving variants remain supporting sections.
SELECTED FOOD STATECandies, dark chocolate coated coffee beans
PER 100 G540kcal

concentrated calorie density

CPF

QUICK ANSWER

How many calories are in dark chocolate coated coffee beans candy?

Dark Chocolate Coated Coffee Beans Candy provides 540 calories per 100 g in the selected USDA record for “Candies, dark chocolate coated coffee beans.” The same weight contains 7.5 g protein, 60 g carbohydrate, 30 g fat and 7.5 g fibre. By calculated energy contribution, fat is the leading macronutrient in this record.

THE SOURCE NUMBERS

Dark Chocolate Coated Coffee Beans Candy nutrition facts per 100 g

The five core values below come from USDA FoodData Central record 169634. They share the same 100 g edible-portion basis, so the calorie and macronutrient figures remain internally consistent.

Calories540kcal
Protein7.5g
Carbohydrate60g
Fat30g
Fibre7.5g

CALCULATED PORTIONS

Calories at different gram weights

These are transparent calculations from the 540-kcal-per-100-g record—not claims that a spoon, piece or cup always weighs the same amount.

50 g270 kcalcalculated gram example
100 g540 kcalUSDA reference basis
150 g810 kcalcalculated gram example
250 g1350 kcalcalculated gram example

MACRO PROFILE

What the carbohydrate, protein and fat values mean

60 g carbohydrate

Carbohydrate is reported for the selected candies, dark chocolate coated coffee beans record. Fibre is included within total carbohydrate where the source reports it.

7.5 g protein

This is the protein amount in 100 g of the selected edible state. It should be compared with foods on the same weight basis.

30 g fat

Fat content can shift when oil, skin, sauces, draining, roasting or recipe ingredients differ from the reference description.

7.5 g fibre

This record is comparatively fibre-rich by weight. Fibre values remain specific to this food state.

ONE CANONICAL FOOD PAGE

Reference state and related variants

Food records can change with preparation, water content, recipe, brand and the edible portion that was weighed. This page anchors its calculations to one selected record so unlike states are not silently mixed.

SELECTED

Candies, dark chocolate coated coffee beans

Chosen as the most common form of this food with all five core values: calories, protein, carbohydrate, fat and fibre.

SR Legacy · FDC 169634

BETTER FOOD LOGGING

How to use this number accurately

  1. Match the state.Use this page only when “Candies, dark chocolate coated coffee beans” is a reasonable match for what was eaten.
  2. Use edible grams.Exclude bones, pits, shells, packaging and discarded liquid unless the source description includes them.
  3. Calculate the portion.Multiply edible grams by 5.4 to estimate calories from this exact record.
  4. Add recipe ingredients.Oil, sauces, breading, sweeteners, toppings and preparation losses require a recipe or separate entries.

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SOURCE & EVIDENCE BOUNDARY

Where the nutrition values come from

Core nutrition values use USDA FoodData Central record 169634: “Candies, dark chocolate coated coffee beans.” The record type is SR Legacy, and values are shown per 100 g edible portion.

Nutrition databases describe reference samples. Natural variation, formulation, preparation and measurement can change an individual serving. This page provides general nutrition information, not medical advice or a food-safety duration.

Open USDA FoodData Central record ↗