calories, please.
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USDA NUTRITION REFERENCE

Cheeseburger: calories and nutrition

Calories, nutrition facts and serving-size guidance for Cheeseburger, centered on Cheeseburger — standard reference state. Preparation, salt, fortification, brand and serving variants remain supporting sections.
SELECTED FOOD STATEFast foods, cheeseburger, double, regular patty and bun, with condiments
PER 100 G282kcal

higher calorie density

CPF

QUICK ANSWER

How many calories are in cheeseburger?

Cheeseburger provides 282 calories per 100 g in the selected USDA record for “Fast foods, cheeseburger, double, regular patty and bun, with condiments.” The same weight contains 16.2 g protein, 18 g carbohydrate, 16.2 g fat and 1 g fibre. By calculated energy contribution, fat is the leading macronutrient in this record.

THE SOURCE NUMBERS

Cheeseburger nutrition facts per 100 g

The five core values below come from USDA FoodData Central record 170293. They share the same 100 g edible-portion basis, so the calorie and macronutrient figures remain internally consistent.

Calories282kcal
Protein16.2g
Carbohydrate18g
Fat16.2g
Fibre1g

CALCULATED PORTIONS

Calories at different gram weights

These are transparent calculations from the 282-kcal-per-100-g record—not claims that a spoon, piece or cup always weighs the same amount.

50 g141 kcalcalculated gram example
100 g282 kcalUSDA reference basis
150 g423 kcalcalculated gram example
250 g705 kcalcalculated gram example

MACRO PROFILE

What the carbohydrate, protein and fat values mean

18 g carbohydrate

Carbohydrate is reported for the selected fast foods, cheeseburger, double, regular patty and bun, with condiments record. Fibre is included within total carbohydrate where the source reports it.

16.2 g protein

This is the protein amount in 100 g of the selected edible state. It should be compared with foods on the same weight basis.

16.2 g fat

Fat content can shift when oil, skin, sauces, draining, roasting or recipe ingredients differ from the reference description.

1 g fibre

This record contains a measurable amount of fibre. Fibre values remain specific to this food state.

ONE CANONICAL FOOD PAGE

Reference state and related variants

Food records can change with preparation, water content, recipe, brand and the edible portion that was weighed. This page anchors its calculations to one selected record so unlike states are not silently mixed.

SELECTED

Fast foods, cheeseburger, double, regular patty and bun, with condiments

Best complete common-state record; the spreadsheet primary is complete and remains the representative record.

SR Legacy · FDC 170293

BETTER FOOD LOGGING

How to use this number accurately

  1. Match the state.Use this page only when “Fast foods, cheeseburger, double, regular patty and bun, with condiments” is a reasonable match for what was eaten.
  2. Use edible grams.Exclude bones, pits, shells, packaging and discarded liquid unless the source description includes them.
  3. Calculate the portion.Multiply edible grams by 2.8 to estimate calories from this exact record.
  4. Add recipe ingredients.Oil, sauces, breading, sweeteners, toppings and preparation losses require a recipe or separate entries.

RELATED GUIDES

Continue through the food library

Fast FoodsBurrito calories →Fast FoodsGrilled Chicken calories →Fast FoodsHamburger calories →Fast FoodsPizza calories →

SOURCE & EVIDENCE BOUNDARY

Where the nutrition values come from

Core nutrition values use USDA FoodData Central record 170293: “Fast foods, cheeseburger, double, regular patty and bun, with condiments.” The record type is SR Legacy, and values are shown per 100 g edible portion.

Nutrition databases describe reference samples. Natural variation, formulation, preparation and measurement can change an individual serving. This page provides general nutrition information, not medical advice or a food-safety duration.

Open USDA FoodData Central record ↗